Garlic Mashed Potatoes
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Garlic Mashed Potatoes

garlic mashed potatoesPrep Time: 20 minutes, Cook Time: 25 minutes


8 medium red potatoes, quartered
3 cloves of garlic, peeled and minced
2 Tbsp. butter
½ cup milk, warmed
½ tsp. salt
¼ cup parmesan cheese, grated

Place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are very tender. Drain well. Add the butter, milk and salt; mash. Stir in cheese and serve.


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