| GROWING WASHINGTON | |
|---|---|
| Contact Person | Clayton Burrows |
| County | Whatcom |
| Mailing Address | 3653 Lindsay Rd.; Everson, WA 98247 |
| Phone | 206-719-0056 |
| Website | www.growingwashington.org |
| Farm Description and Practices | Growing Washington is a diversified, organic farm located in Everson, Washington. Springing from our heritage farm, Alm Hill Gardens, Growing Washington has now grown to over 15 Puget Sound farmers markets, is the source for & sponsors the largest CSA in the region, and offers its incredible bounty of farm, fresh organic produce for you, your family, and your school. |
| Liability Insurance? | 2,000,000 per occurrence, $10,000,000 aggregate |
| Certifications | USDA Organic. WSDA licensed food processing facility. |
| FRUITS, VEGETABLES, OR MEATS PRODUCED | |
| CROP | MONTHS AVAILABLE |
| Blueberries | July – August |
| Raspberries | July – August |
| Strawberries | May – June |
| Beans (dry) | November – February |
| Beans (fresh) | July – October |
| Beets | September – February |
| Broccoli | September – December |
| Cabbages | September – February |
| Carrots | July – February |
| Cauliflower | September – December |
| Corn on the Cob | September – October |
| Cucumbers | July – October |
| Kale | January – December |
| Potatoes | September – February |
| Radishes | May – December |
| Romaine Lettuce | May – December |
| Salad Greems | March – December |
| Turnips | May – December |
| Tomatoes | July – October |
| Winter Squash | September – February |
| Zucchini | July – August |
